Join us for an exciting and flavorful panel discussion, Biscuitville presents: The Art of the Biscuit, featuring culinary legends Michael Twitty, Toni Tipton-Martin, and local chef Ricky Moore. This lively conversation will explore the deep connection between biscuits and Black food culture in the South, highlighting their historical and cultural significance, as well as modern twists on this beloved classic. But that's not all—the discussion will culminate with the announcement of our 2025 Biscuits & Banjos Biscuit Trail winner with its coveted Golden Biscuit award, judged by celebrated chefs and banjo wizards alike. Come hungry because attendees will receive a biscuit, courtesy of our partner Biscuitville.